AMIS > Resources

Search Resources

Free Text
Focus Country
Related work area
Resource Type

Latest Resources

Nov 2020
The onset of the COVID-19 pandemic triggered alarmist views on whether international markets would still have the capacity to meet demands from countries who are dependent on trade, including their food security. This paper analyses whether international food markets have been holding up since the start of the pandemic and whether countries, especially those that are economically disadvantaged and dependent on food imports, have been able to meet their dietary needs through international trade.
Oct 2014
At the fourth Session of the AMIS Global Food Market Information Group, which was held in Rome in October 2013, the Group requested the AMIS Secretariat to undertake a closer examination [...]
Sep 2014
Feed use accounts for about a third of world consumption of cereals. Despite its significance, feed utilization is a largely unknown component in supply and demand balances. Within the framework [...]
Sep 2014
Feed use accounts for about a third of world consumption of cereals. Despite its significance, feed utilization is a largely unknown component in supply and demand balances. Within the framework [...]
Sep 2014
Feed use accounts for about a third of world consumption of cereals. Despite its significance, feed utilization is a largely unknown component in supply and demand balances. Within the framework [...]
May 2014
In May 2014, several inception and assessment missions were organised in Abuja, Kaduna and Zaria to identify and prioritize AMIS’ support to Nigeria. Different meetings were organized with key stakeholders involved [...]
1 2 3 4 5 6