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Sep 2023
This webinar exams whether increased concentration necessarily leads to increased market power or simply reflects the underlying economic efficiencies controlling value chains. It discusses whether increased market concentration is a food security concern and if so, what should be the role of international institutions and organizations in regulating markets? Speakers: Javier Blas (Bloomberg L.P.), Swithun Still (STILL GRAIN), James MacDonald (University of Maryland), Delphine Leconte-Demarsy (AMIS) Moderators: Joe Glauber (AMIS) and Seth Meyer (USDA)    
Jun 2017
This literature review reviews all features relating to the development of an agricultural market information system, with a particular focus on information on market prices and on the use of [...]
Mar 2017
AMIS Research Paper No. 6 aims at identifying thresholds that are associated with the transition between different levels of price volatility. To this end, the study surveys a host of [...]
Mar 2017
This is a non-technical summary of AMIS Research Paper No. 6, which analyses thresholds associated with transitions between different levels of price volatility. 
Mar 2017
Reliable data on grain stocks help decision makers understand food availability, plan the necessary interventions on market stabilization, and address issues related to food insecurity. These Guidelines support statisticians and [...]
Mar 2016
One of the original goals of the Agricultural Market Information System (AMIS) was to develop a set of early warning global market indicators which could alert AMIS members to detect [...]
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